Cancer/ illnesses seems to like sugar. I'd say that you start lowering your PH levels by taking baking soda without aluminum, I'm sure you can find dose online. Also, there is something called Fenbenzodine. It has been used in cancer trials with excellent outcomes. Another thing I can think of is nebulizer with colloidal silver. Also there are excellent herbs that can help with oxygen and just opening your oxygen pathways like Liquorice Root for example. I will get back to you when I'm out of work to see if there are any other things that can help. I'd say stay away from fruit, focus on vegetables and meat, organic of course, and definitely incorporate sodium bicarbonate into your diet which is baking soda and molasses as well. I'm sorry that you're going through this. I hope what I suggested helps.
fenbendazole* is an anti-parasite parasites feed on sugar also
Yes. Thanks for the xorrect spelling. It has an interesting history being used on people. But apparently it works if cancer is a sort of fungus or mold or parasite.
I'd say that you start lowering your PH levels by taking baking soda without aluminum
Oddly enough I hear alkalizing things will just make your stomach produce more acid to counter it. On the other hand Apple Cider Vinegar daily with food is said to normalize pH. Your body can even normalize pH by altering its CO2 levels through your lungs. Pretty amazing stuff.
Wow. Didn't know that about the ACV alkalizing.
As far as the Baking soda goes, if you do use it , it should be used a couple hours after a meal to not interfere with digestion and cause what you mentioned.
There are some weird things like kombucha which is supposed to be extremely acid (ph ~3). Assuming the things people say about it are true, it has an alkalising effect overall. Not in the stomach obviously but after that. Whatever it does, its good for my digestion and also tastes pretty good.
(post is archived)