I thought about going with burgers but at the store I decided on steak, simply because I grilled burgers a short while back.
Do you want your burgers to be world class? Use a 50/50 blend of pork and beef and add finely ground caraway seed. You can thank me later.
Caraway seed? not sure I've had that before. I'll ask Mrs. CTCZ
It's my highest level secret ingredient that I use to make regular store bought meat into steak tasting burgers.
BTW, no, you haven't put caraway seed into your burger meat, I invented this method by myself after years of trial and error. I normally put the same amount of seed as I do salt.
Thank you for sharing your tips! I'll give them a try!!
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