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Plan to make them tomorrow or saturday, depending on what the wife thinks.

I want to fry them up in a pan. What kind of grease do you guys recommend? Do I use a little or a lot?

Never even made tortillas before. Any info will be appreciated.

Plan to make them tomorrow or saturday, depending on what the wife thinks. I want to fry them up in a pan. What kind of grease do you guys recommend? Do I use a little or a lot? Never even made tortillas before. Any info will be appreciated.

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[–] • 1 pt

Cast iron medium heat a drop of avocado oil, and a big pat of butter, works great for lightly crisp flour tortillas.