If you're poisoned with something that chelates minerals, your current mineral status will dictate how bad the effects are. Covid is a drastic reduction in minerals. Long covid is what happens when someone was already low on minerals. Minerals are the foundation of your body. They control all the processes. When they talk about food not having the nutrition it used to because of the chemicals used, it's because it chelates minerals from soil(and you). It's not a virus. It never was.