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should've been red sweet vermouth, I only had dry... could be it

should've been red sweet vermouth, I only had dry... could be it

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[–] 1 pt

I don't know. Never got into cocktails much. Seemed like too much work. Bourbon (or whiskey) and ice is good enough for me. Martini would be the exception. No other way I would drink gin or vodka. Bonus - use up those extra olives you have hangin around.

Margaritas would be another exception, but not sure if that's a cocktail.

[–] 1 pt

Not one I am familiar with whats chambord?

[–] 0 pt

a well-known raspberry liqueur; you can get off-brands

[–] 1 pt

Doesn't sound like it would be too bad then.

[–] 0 pt

yeah "French Manhattan" is the recipe I tried to make