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[–] 2 pts

That looks tasty. Some garlic butter and parmigiano, oh yeah.

[–] 2 pts

Thank you! I’m going to cut it laterally later and make pizza with it.

[–] 1 pt

Tastier yet. Anything wapslop with it is delicious!

[–] 1 pt

Looks great, except a bit too much salt for my taste.

[–] 0 pt

It was a lot of salt on top. I forgot to add salt to the dough, as called for, so I wanted to go a little heavy on the top. Used Fleur de sel.

[–] 1 pt

Yeah I was about to say

unless this is fleur de sel

Because that stuff is way more delicate and isn't as much as it seems. Well done

[–] 1 pt

My wife often makes it, that looks like it came out great!

Goes great with prosciutto, sheep cheese and olives.

[–] 1 pt

>Goes great with prosciutto, sheep cheese and olives.>>

Three of my favorite ingredients!

Wheres your hand?