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Weather has been cooperative thus far this year, in addition to we finally got our hands on the soil filler we like (and I tilled the fuck out of the beds).

Pulled one a few days ago with some fresh thai's we're growing and some fresh habanero. Medium dice with some Himalayan salt, juice of a lime and some fish sauce added to a mortar to make a mash. That one scorpion was pretty floral - kind of a turn off, so I'll need to actually cook the mash - but man it was smokin'.

Weather has been cooperative thus far this year, in addition to we finally got our hands on the soil filler we like (and I tilled the fuck out of the beds). Pulled one a few days ago with some fresh thai's we're growing and some fresh habanero. Medium dice with some Himalayan salt, juice of a lime and some fish sauce added to a mortar to make a mash. That one scorpion was pretty floral - kind of a turn off, so I'll need to actually cook the mash - but man it was smokin'.
[–] 0 pt

I hope these mellow a bit on that floral note, but it could simply be this batch. I have a predilection for chocolate lightning habanero and chocolate reapers, but I welcome them all!