Crazy Idea: Fully cook the ring bologna, slice it for toothpick servings, sprinkle with grated cheese, then BROIL it for a moment. Is it possible to slice a ring on a diagonal, in both directions, to get diamond-shaped servings? That would look downright Savage!
Crazy Idea: Fully cook the ring bologna, slice it for toothpick servings, sprinkle with grated cheese, then BROIL it for a moment.
Is it possible to slice a ring on a diagonal, in both directions, to get diamond-shaped servings? That would look downright Savage!
slice on a diagonal
Or put a skewer through the middle and do a spiral cut before frying or otherwise cooking. Not sure if you've seen or done this with hotdogs, but the added surface area is a plus.
> slice on a diagonal
Or put a skewer through the middle and do a spiral cut before frying or otherwise cooking. Not sure if you've seen or done this with hotdogs, but the added surface area is a plus.
Hm. Double bias
Hm. Double bias
Use a bologna with TEXTURE, not fine-grained. Only SAVORY and SMOKY flavors in the seasoning and embellishments. Make it Barbarian and Manly. Sliced, roasted carrots, peppers, pea pods.
Use a bologna with TEXTURE, not fine-grained. Only SAVORY and SMOKY flavors in the seasoning and embellishments. Make it Barbarian and Manly. Sliced, roasted carrots, peppers, pea pods.
Dang, I think the menu is changing for tonight ... <grin>
Dang, I think the menu is changing for tonight ... <grin>
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