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Onions (green, yellow, white, not a fan of red), mushrooms (yeah not veg technically), brussels sprouts

[guys over at the NSA wanted me to ask, so yeah](#spoiler) Onions (green, yellow, white, not a fan of red), mushrooms (yeah not veg technically), brussels sprouts

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[–] 1 pt

It’s present in almost every dish I make. Spaghetti sauce, salad dressing, pizza, chicken broth, enchiladas, chili, etc. I just made roasted garlic soup and man, it was freaking fantastic.

[–] 1 pt

A roasted garlic soup sounds lovely. I might try