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Just thinking about how much of my diet can be described as garbage for goyim disgusts and motivates me to get back on the proper cooking and food prep wagon. What are you guys’ go-tos? Probably gonna start with steak/ bean burritos. Maybe flatbreads. Meat and cabbage once I’m back off bread. Gotta see how drums and flats do in the air “fryer.”

Just thinking about how much of my diet can be described as garbage for goyim disgusts and motivates me to get back on the proper cooking and food prep wagon. What are you guys’ go-tos? Probably gonna start with steak/ bean burritos. Maybe flatbreads. Meat and cabbage once I’m back off bread. Gotta see how drums and flats do in the air “fryer.”

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I buy meat by the animal. The lamb came out of my freezer. I'll probably buy two later this year when it is in season again.