scrambled eggs and pancakes?
Not just scrambled, and with bacon and sausage. I've got six 10" gas burners on my stove and skillets that cover two burners each, so I can set up six different temperatures. I've even got a giant Hobart stand mixer, like you see in restaurants.
I don't fuck around. My coffee maker is just like what you see in a diner - hooked into the water line and brews a pot in like 5 minutes and has a warming plate on the top.
LoL You do have the set up for feeding a crowd!
During my 4th of July fest, I feed everyone breakfast. There's a line that forms and, as mentioned, it moves through pretty rapidly.
I basically need 3 more people, but I can do it with just one more person.
For that, we use paper plates and plastic cutlery. I do not have an industrial/professional dishwasher.
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